What’s a knob?

Anyone know what a knob is? Specifically related to cooking. And more specifically to butter and Jamie Oliver’s recipes.

Leish and I get stumped everytime we cook. Clearly, as would you, we then get imaginitive around what the ‘naked chef’ may be using as the measure?

So if there is anyone out there who has any idea of the size of a knob, let us know? On second thoughts maybe not. We do have a lot of fun trying to work it out.

Nut Sed

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